Description
Elevate your avocado toast with this healthy and delicious recipe featuring Greek yogurt, seeds, and dried cranberries. A perfect balance of creamy avocado, tangy yogurt, crunchy seeds, and sweet cranberries, drizzled with rich crema di Balsamico. This quick and nutritious meal is ideal for breakfast, lunch, or a snack. It’s packed with healthy fats, protein, and fiber to keep you energized throughout the day.
Ingredients
2 slices whole grain bread, toasted
1 avocado
2 tablespoons non-fat Greek yogurt
1 teaspoon sesame seeds
1 tablespoon pumpkin seeds
1 tablespoon dried cranberries
Crema di Balsamico
Instructions
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Toast the slices of whole grain bread to your desired crispness.
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Spread a layer of Greek yogurt evenly on each slice of toasted bread.
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Slice the avocado thinly and arrange the slices on top of the yogurt-covered toast.
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Sprinkle sesame seeds and pumpkin seeds over the avocado.
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Add the dried cranberries on top of the seeds.
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Drizzle crema di Balsamico over the toast for a tangy finish.
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Serve immediately and enjoy!
Notes
Add Protein: For an extra protein boost, top with a poached egg or hemp seeds.
Seed Swap: Replace pumpkin and sesame seeds with sunflower seeds, chia seeds, or flaxseeds.
Spicy Kick: Add chili flakes or a drizzle of sriracha for a spicy version.
Herb Infusion: Garnish with fresh herbs like cilantro, parsley, or basil for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Breakfast, Snack
- Method: Toasting, Spreading
- Cuisine: American