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Chocolate Strawberry Dessert Kabobs


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  • Author: Julia
  • Total Time: 30-35 minutes
  • Yield: 24 servings
  • Diet: Vegetarian

Description

These Chocolate Strawberry Dessert Kabobs combine fresh strawberries, chocolate Munchkins, and marshmallows, drizzled with melted chocolate, making them the perfect no-bake treat for summer BBQs and parties. Easy to make and full of flavor, they’re sure to impress your guests with their sweet, fun, and visually appealing presentation.


Ingredients

1.5 pounds fresh strawberries

24 Dunkin’ chocolate Munchkins

24 marshmallows

1/2 cup semi-sweet chocolate chips


Instructions

  • Wash and prepare the strawberries by cutting off the leaves and leaving a flat side.

  • On a skewer, start by adding a Dunkin’ chocolate Munchkin, leaving about 3/4 inch of space.

  • Skewer a strawberry through its pointed end.

  • Add a marshmallow to the skewer, aligning it with the flat side of the strawberry.

  • Repeat the process, alternating between Dunkin’ Munchkins, strawberries, and marshmallows.

  • Melt the chocolate chips in a microwave-safe bowl.

  • Transfer the melted chocolate into a plastic zip-top bag and cut off the corner.

  • Drizzle the melted chocolate over the assembled kabobs, ensuring even coverage.

  • Place the kabobs in the fridge to let the chocolate set (about 15-20 minutes).

  • Once the chocolate has hardened, keep the kabobs refrigerated until ready to serve.

Notes

Store leftovers in an airtight container in the fridge for up to 2 days.

You can use other varieties of Dunkin’ Munchkins (powdered sugar, cornbread) depending on your preference.

Avoid using frozen strawberries as they may cause excess moisture.

  • Prep Time: 15 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American