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Easy 3-Ingredient Chili


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  • Author: Julia
  • Total Time: 30 minutes
  • Yield: 4-6 servings
  • Diet: Gluten Free

Description

This Easy 3-Ingredient Chili is the ultimate comfort food, made with just three simple ingredients: ground beef, chili beans, and seasoned diced tomatoes. Perfect for busy weeknights, it’s quick to prepare, customizable, and packed with rich flavor. Whether you like it mild or spicy, this chili recipe is sure to satisfy your cravings in no time!


Ingredients

1 lb ground beef (lean preferred)

1 (15 oz) can diced tomatoes with chili spices

1 (15 oz) can chili beans (undrained)


Instructions

  • Cook the beef: In a large pot, brown the ground beef over medium heat. Drain any excess fat.

  • Add the tomatoes and beans: Stir in the diced tomatoes with chili spices and the chili beans (undrained).

  • Simmer: Bring the chili to a boil, then reduce the heat to low and let it simmer for at least 15 minutes. For best results, simmer longer to let the flavors meld together.

  • Serve: Ladle the chili into bowls and serve hot with your favorite toppings.

Notes

For a spicier kick, add chili powder, red pepper flakes, or hot sauce.

For more texture, try adding different beans or corn.

Ground turkey is a lighter alternative to ground beef if you want a healthier version.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American