Description
Blackberry Basil Manischewitz Mojitos are a refreshing twist on the classic mojito, combining sweet blackberries, aromatic basil, kosher Manischewitz blackberry wine, and rum for a vibrant cocktail perfect for parties, brunches, or summer gatherings.
Ingredients
5 fresh blackberries
1 tablespoon freshly squeezed lime juice
1 tablespoon natural cane sugar
5–6 fresh basil leaves, torn
1 ounce white rum
1 ounce Manischewitz blackberry wine
Seltzer, to top off
Instructions
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In a highball glass, muddle blackberries, lime juice, sugar, and basil.
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Fill the glass halfway with crushed ice.
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Add white rum and Manischewitz wine; stir gently to combine.
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Top off with seltzer and garnish with lime wedge or basil leaves.
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Serve immediately and enjoy chilled.
Notes
Swap basil with mint for a classic mojito flavor.
Make it non-alcoholic by omitting rum and wine, adding extra seltzer.
Substitute blackberries with raspberries or blueberries.
Add simple syrup for a sweeter version.
Add a jalapeño slice for a spicy twist.
- Prep Time: 5 minutes
- Category: Drinks, Cocktails
- Method: Muddling, Mixing
- Cuisine: American, Fusion
