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Garlic Ritz Snacks


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  • Author: Julia
  • Total Time: 15 minutes
  • Yield: 4-6 servings
  • Diet: Vegetarian

Description

These Garlic Ritz Snacks are the perfect savory treat, featuring crispy Ritz crackers topped with a buttery, garlic-infused mixture and a sprinkle of Parmesan cheese. Easy to make and bursting with flavor, they’re the ideal snack for any occasion—whether you’re hosting a party or simply craving a quick bite!


Ingredients

1 box Ritz crackers

1/2 cup butter, melted

1 teaspoon garlic powder

1/2 teaspoon dried parsley

1/4 teaspoon salt

1/4 cup grated Parmesan cheese


Instructions

  • Preheat the oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone mat for easy cleanup.

  • Prepare the butter mixture: In a small bowl, combine the melted butter, garlic powder, dried parsley, salt, and grated Parmesan cheese. Stir until well combined.

  • Coat the crackers: Arrange the Ritz crackers in a single layer on the prepared baking sheet. Using a spoon or brush, generously drizzle or spread the garlic butter mixture over each cracker.

  • Bake: Bake in the preheated oven for 8-10 minutes, or until the crackers are golden and crispy. Keep an eye on them to make sure they don’t burn.

  • Cool and serve: Let the crackers cool slightly before serving. They’ll be wonderfully crispy and full of savory flavor!

Notes

Add heat: Add red pepper flakes or cayenne pepper to the butter mixture for a spicy kick.

Cheese variations: Try adding cheddar, mozzarella, or Asiago cheese for a different cheesy flavor.

Herb variations: Swap parsley for oregano, thyme, or rosemary to complement the garlic.

  • Prep Time: 5 minutes
  • Cook Time: 8-10 minutes
  • Category: Snack, Appetizer
  • Method: Baking
  • Cuisine: American