Description
Glazed Kielbasa Bites are the ultimate crowd-pleasing appetizer, combining smoky kielbasa, sweet pineapple, and a tangy glaze in one bite-sized treat. Perfect for game days, BBQs, and parties, this simple recipe is quick to prepare and always a hit. The balance of sweet, savory, and smoky flavors makes these kielbasa bites irresistible. Easy to customize with spicy variations , these bites are sure to disappear fast at any gathering!
Ingredients
2 lbs. kielbasa, sliced into 1/2-inch pieces
14 oz can pineapple slices in juice, quartered
3 tbsp teriyaki sauce
1 tbsp sweet chili sauce
1 tbsp honey
1 tbsp pineapple juice (from the can)
Instructions
-
Preheat the oven to 425°F.
-
Place a piece of pineapple on top of a slice of kielbasa and secure it with a toothpick.
-
In a small bowl, combine the teriyaki sauce, sweet chili sauce, honey, and pineapple juice.
-
Line a baking sheet with foil and spray it with cooking spray.
-
Arrange the kielbasa bites on the baking sheet and brush the glaze over the tops and sides.
-
Bake for 15 to 20 minutes, keeping an eye on them to prevent overcooking.
-
Remove from the oven and enjoy while hot!
Notes
Add more sweet chili sauce or a dash of hot sauce for an extra kick.
You can substitute kielbasa with plant-based sausage for a vegetarian version.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
