Description
Take your regular hot cocoa to the next level by adding one simple ingredient: butter! This easy trick makes your hot chocolate smoother, richer, and more indulgent, with a deeper chocolate flavor that will have you coming back for more. Whether you’re using store-bought cocoa mix or homemade, the addition of butter creates a velvety texture and turns every sip into a comforting treat. Perfect for cozying up on a cold day, this upgraded hot cocoa will quickly become your new favorite!
Ingredients
- Butter (salted or unsalted, your choice)
- Store-bought hot cocoa mix (or homemade hot chocolate)
Instructions
- Add 1-2 teaspoons of butter into your mug with the hot cocoa mix.
- Pour in hot water or milk and stir until the butter melts, creating a smooth, rich texture.
- Enjoy your indulgent hot cocoa!
Notes
- Dairy-Free Version: Use non-dairy butter (such as coconut butter or vegan butter) for a dairy-free option.
- Flavor Add-ins: Customize your hot chocolate with a pinch of cinnamon, vanilla extract, or peppermint extract for extra flavor.
- Prep Time: 2 minutes
- Cook Time: 2 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
