Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Orange Dreamsicle Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Julia
  • Total Time: 2 hours 15 minutes
  • Yield: 6-8 servings
  • Diet: Gluten Free

Description

This Orange Dreamsicle Salad is a creamy, refreshing dessert that combines the bright, citrusy flavor of fresh oranges with the sweetness of mini marshmallows and whipped cream. It’s a nostalgic treat that’s perfect for any occasion, from potlucks to family gatherings. With its easy preparation and creamy texture, this salad is sure to be a crowd-pleaser. Whether served as a side dish or dessert, it’s a delightful combination of fruity and creamy that everyone will love!


Ingredients

4 cups fresh oranges, peeled and segmented

1 cup mini marshmallows

1 cup whipped cream (or whipped topping)

½ cup sour cream

1 tsp vanilla extract

¼ cup sweetened shredded coconut (optional)


Instructions

  • Prepare the Oranges: Peel and segment the fresh oranges, removing any seeds or excess pith. Cut the segments into smaller pieces if needed.

  • Make the Creamy Base: In a large mixing bowl, combine whipped cream (or whipped topping), sour cream, and vanilla extract. Stir until smooth and fully blended.

  • Combine Ingredients: Gently fold the segmented oranges and mini marshmallows into the creamy mixture. Be careful not to break apart the orange segments.

  • Add Coconut: If using, fold in the shredded coconut for extra texture and tropical flavor.

  • Chill: Cover the salad and refrigerate for at least 2 hours to allow the flavors to meld and for the salad to chill.

  • Serve: Once chilled, serve the Orange Dreamsicle Salad in a large bowl or individual serving dishes.

Notes

Add Fruit: Experiment with other fruits like pineapple, strawberries, or grapes for extra sweetness and color.

Lighter Version: Use Greek yogurt instead of sour cream for a tangy twist and a lighter version of the salad.

Nuts: Add chopped pecans or walnuts for a crunchy twist.

Jello: Stir in some dry orange Jello powder for added flavor and a vibrant color.

  • Prep Time: 15 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American