Description
These Easy and Addicting Ranch Pretzels are a flavorful, crunchy snack that’s perfect for any occasion. Coated with a zesty ranch seasoning, they’re sure to be a crowd favorite for parties, movie nights, or road trips. With just a few simple ingredients and minimal prep time, you’ll have a delicious snack ready in no time!
Ingredients
- 1 pound mini pretzels
- ½ cup butter, melted (or vegetable oil)
- 1 packet ranch dressing mix
Instructions
1️⃣ Preheat Oven – Set to 275°F (135°C).
2️⃣ Mix Ingredients – In a large bowl, combine mini pretzels, melted butter, and ranch dressing mix. Stir until evenly coated.
3️⃣ Bake – Spread pretzels in a single layer on a baking sheet. Bake for 20 minutes, stirring halfway through.
4️⃣ Cool & Serve – Remove from oven, let cool completely, then enjoy!
Notes
- Storage: Keep in an airtight container at room temperature for up to 2 weeks.
- Reheating: If pretzels lose their crunch, bake at 250°F (120°C) for 5-10 minutes.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
