3-Ingredient Avocado Dip

 

Why You’ll Love This Recipe

This dip is incredibly easy to make, requiring just three ingredients that come together in minutes. The combination of creamy avocado, tangy Greek yogurt, and zesty ranch seasoning creates a smooth, flavorful dip that everyone will love. It’s a perfect snack for parties, light gatherings, or a healthy addition to any meal.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 1 ripe avocado
  • 1 packet ranch seasoning
  • 1 cup Greek yogurt

Directions

  1. Prepare the Ingredients: Add Greek yogurt to a food processor or mixing bowl.
  2. Add the Avocado: Cut the avocado, remove the pit, and scoop the flesh into the food processor or bowl.
  3. Add the Seasoning: Add the ranch seasoning packet and blend until smooth and creamy.
  4. Serve: Transfer to a bowl and serve with tortilla chips, crackers, or fresh veggie sticks.

Servings and Timing

  • Servings: 4
  • Prep Time: 5 minutes
  • Total Time: 5 minutes

Variations

  • Spicy Version: Add a pinch of cayenne pepper or diced jalapeños for an extra kick.
  • Lime Zest: For an added burst of freshness, mix in a teaspoon of lime zest or a squeeze of lime juice.
  • Herbs: Add fresh cilantro or parsley to enhance the flavor.

Storage/Reheating

  • Storage: Store any leftover dip in an airtight container in the fridge for up to 3-4 days.
  • Reheating: This dip is best served chilled and does not require reheating.

FAQs

Can I use sour cream instead of Greek yogurt?

Yes, sour cream works well in place of Greek yogurt, though it will give a slightly different texture and flavor.

Can I make this dip ahead of time?

Yes, you can make this dip a few hours in advance and refrigerate it until you’re ready to serve.

Can I add more ingredients to this dip?

Feel free to add extra spices, diced tomatoes, or even cheese for a more customized flavor.

How do I make this dip smoother?

For a smoother dip, blend the ingredients for a few more seconds until fully combined.

Is this dip healthy?

Yes! This dip is made with avocado and Greek yogurt, both of which offer healthy fats and protein.

Can I use a different seasoning besides ranch?

Absolutely! You can use any seasoning mix you like, such as taco seasoning or a homemade blend of garlic and onion powder.

How do I serve this dip?

This dip pairs perfectly with tortilla chips, crackers, or fresh vegetables like carrot sticks, cucumber slices, or bell pepper strips.

How long will this dip last in the fridge?

It should last for up to 3-4 days in the fridge, but it’s best eaten fresh.

Can I freeze this dip?

Freezing is not recommended, as the texture of the avocado may change when thawed.

Can I use a hand mixer instead of a food processor?

Yes, a hand mixer will work too if you don’t have a food processor.

Conclusion

This 3-Ingredient Avocado Dip is a quick, healthy, and incredibly flavorful dip that’s perfect for any occasion. With its creamy texture and zesty ranch flavor, it’s sure to be a crowd-pleaser. Whether you’re serving it as a snack, appetizer, or side dish, this dip is always a hit!

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3-Ingredient Avocado Dip

3-Ingredient Avocado Dip


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  • Author: Julia
  • Total Time: 5 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

This 3-Ingredient Avocado Dip is the perfect easy, healthy snack or appetizer. Made with creamy avocado, tangy Greek yogurt, and zesty ranch seasoning, it’s a flavorful dip that comes together in minutes. Serve with chips, crackers, or veggies for a crowd-pleasing treat that’s quick to make and packed with taste!


Ingredients

1 ripe avocado

1 packet ranch seasoning

1 cup Greek yogurt


Instructions

  • Prepare the Ingredients: Add Greek yogurt to a food processor or mixing bowl.

  • Add the Avocado: Cut the avocado, remove the pit, and scoop the flesh into the food processor or bowl.

  • Add the Seasoning: Add the ranch seasoning packet and blend until smooth and creamy.

  • Serve: Transfer the dip to a bowl and serve with tortilla chips, crackers, or fresh veggie sticks.

Notes

Spicy Version: Add a pinch of cayenne pepper or diced jalapeños for extra heat.

Lime Zest: For added freshness, mix in a teaspoon of lime zest or a squeeze of lime juice.

Herbs: Add fresh cilantro or parsley for an extra burst of flavor.

  • Prep Time: 5 minutes
  • Category: Snack
  • Method: Mixing
  • Cuisine: American
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