Why You’ll Love This Recipe
This Doritos Chicken Casserole is a perfect blend of creamy and crunchy. The crushed Doritos add an unexpected twist to the classic chicken casserole, creating a unique texture that everyone will love. With just a few ingredients, including tender shredded chicken, creamy soup, sour cream, and a tangy salsa base, this casserole is rich in flavor and super easy to make. Plus, the addition of taco seasoning brings an extra kick, making this casserole as flavorful as it is fun.
Ingredients
- 3 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup salsa
- 1 packet taco seasoning
- 2 cups shredded cheddar cheese, divided
- 1 bag (9.75 oz) Doritos, crushed
- Green onions, chopped for garnish
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly grease a 9×13 inch baking dish to prevent sticking.
- Combine Ingredients: In a large mixing bowl, mix together the shredded chicken, cream of chicken soup, sour cream, salsa, taco seasoning, and 1 cup of shredded cheddar cheese until well combined.
- Layer the Casserole: Place half of the crushed Doritos at the bottom of the prepared baking dish. Spread the chicken mixture evenly on top. Add the remaining crushed Doritos and top with the remaining cup of shredded cheddar cheese.
- Bake: Bake the casserole in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve: Remove from the oven and garnish with chopped green onions for a fresh, flavorful contrast. Serve hot!
Servings and Timing
- Servings: 6-8
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Total Time: 35-40 minutes
Variations
- Add Vegetables: Toss in some corn or black beans for a heartier casserole with added veggies.
- Use Different Chips: Experiment with other types of chips, like nacho cheese Doritos, Cool Ranch Doritos, or even tortilla chips for different flavor profiles.
- Spicy Version: Add some jalapeños to the salsa for a spicy kick!
Storage/Reheating
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the microwave or oven until warmed through. If reheating in the oven, cover with foil and bake at 350°F for about 10 minutes.
FAQs
1. Can I use rotisserie chicken for this recipe?
Yes, rotisserie chicken is a great option to save time. Just shred the chicken and use it in the casserole.
2. Can I make this casserole ahead of time?
Yes, you can prepare the casserole and refrigerate it before baking. Just bake it when you’re ready to serve.
3. Can I use low-fat sour cream?
Yes, feel free to use low-fat sour cream for a lighter version of the dish.
4. How do I make this casserole spicier?
Add some chopped jalapeños or extra taco seasoning to give it more heat.
5. Can I freeze this casserole?
Yes, you can freeze the casserole before baking. Just wrap it tightly and freeze for up to 2 months. Bake from frozen, adding 10-15 minutes to the cooking time.
6. What can I serve with this casserole?
This casserole pairs well with a side salad, rice, or even extra tortilla chips for a crunchy accompaniment.
7. Can I use a different type of soup?
Yes, you can substitute cream of mushroom soup or cream of celery soup if you prefer.
8. Can I use a different kind of cheese?
Feel free to experiment with different cheeses like Monterey Jack or pepper jack for a twist.
9. How can I make the Doritos crunchier?
To ensure maximum crunch, add the Doritos last, right before baking, and don’t mix them into the casserole.
10. Can I use homemade salsa?
Absolutely! Homemade salsa will add extra flavor and freshness to this casserole.
Conclusion
Doritos Chicken Casserole is a deliciously fun twist on the traditional chicken casserole, combining creamy, cheesy goodness with the crunchy texture of Doritos. It’s easy to make, incredibly flavorful, and sure to please a crowd. Whether you’re preparing it for a family dinner or a casual gathering, this dish will quickly become a favorite at your table. Enjoy the layers of flavor and texture in every bite!
Print
Doritos Chicken Casserole
- Total Time: 35-40 minutes
- Yield: 6-8 servings
- Diet: Gluten Free
Description
This Doritos Chicken Casserole brings a fun and flavorful twist to the classic chicken casserole, combining tender shredded chicken, creamy soup, and tangy salsa, all topped with crunchy Doritos and melted cheese. With just a few simple ingredients, it’s an easy-to-make dish that’s perfect for weeknight dinners, potlucks, or family gatherings. The irresistible crunch and cheesy goodness will have everyone asking for seconds!
Ingredients
- 3 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup salsa
- 1 packet taco seasoning
- 2 cups shredded cheddar cheese, divided
- 1 bag (9.75 oz) Doritos, crushed
- Green onions, chopped for garnish
Instructions
- Preheat the Oven: Set your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
- Combine Ingredients: In a large bowl, combine shredded chicken, cream of chicken soup, sour cream, salsa, taco seasoning, and 1 cup of shredded cheddar cheese. Mix until well combined.
- Layer the Casserole: Place half of the crushed Doritos at the bottom of the prepared dish. Spread the chicken mixture evenly on top. Add the remaining crushed Doritos and top with the remaining cheddar cheese.
- Bake: Bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve: Remove from the oven and garnish with chopped green onions. Serve hot and enjoy!
Notes
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the microwave or oven at 350°F for 10 minutes, covered with foil.
- Cheese Variations: Try Monterey Jack or pepper jack cheese for a different flavor twist.
- Vegetable Add-ins: Add corn, black beans, or bell peppers for extra veggies in your casserole.
- Heat Adjustment: For extra spice, add chopped jalapeños or more taco seasoning.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
