Why You’ll Love This Recipe
These Grinch Oreo Balls are as adorable as they are delicious. The combination of red velvet Oreos and cream cheese creates a smooth, rich center that pairs perfectly with the sweet green candy coating. The addition of a red candy heart on top adds a pop of color and a little extra sweetness, making these treats a holiday favorite. They’re easy to make, fun to decorate, and a guaranteed hit at any holiday gathering.
Ingredients
- 24.4 ounces Red Velvet Oreos (2 packages, 44 cookies total)
- 8 ounces cream cheese, softened to room temperature
- 15 ounces light green candy melts
- Red candy hearts
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Prepare the Oreo mixture: Start by placing the Red Velvet Oreos into a food processor. Pulse until the cookies are finely crushed into crumbs.
- Mix with cream cheese: Add the softened cream cheese to the Oreo crumbs. Mix together until well combined and the mixture becomes dough-like.
- Form the balls: Roll the Oreo and cream cheese mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
- Chill the balls: Place the baking sheet in the refrigerator and chill the Oreo balls for about 30 minutes, or until they are firm.
- Melt the candy melts: While the Oreo balls are chilling, melt the light green candy melts. You can do this in the microwave in 30-second intervals, stirring in between, until smooth.
- Coat the Oreo balls: Once the Oreo balls are chilled and firm, dip each ball into the melted candy melts, coating them fully. Use a fork to lift them out and gently tap the fork against the edge of the bowl to remove any excess candy coating.
- Add the candy heart: Before the candy coating sets, place a red candy heart on top of each Oreo ball to resemble the Grinch’s heart.
- Let them set: Place the coated Oreo balls back on the parchment-lined baking sheet and let them set for about 10-15 minutes, or until the candy coating has hardened.
Servings and Timing
- Servings: This recipe makes approximately 24 Oreo balls.
- Total time: About 1 hour 15 minutes (including chill time).
Variations
- Different flavors of Oreos: While red velvet Oreos are festive, you can substitute with regular Oreos or any other flavor that you prefer.
- Add some decorations: If you want to make them even more festive, sprinkle with edible glitter or holiday-themed sprinkles after dipping in the candy melts.
- Use white chocolate: Instead of light green candy melts, you can use white chocolate or other candy melt colors to customize the look.
Storage/Reheating
- Storage: Store the Grinch Oreo balls in an airtight container in the refrigerator for up to 1 week.
- Reheating: These Oreo balls don’t require reheating, but if you prefer to soften the candy coating slightly, you can let them sit at room temperature for 10-15 minutes before serving.
FAQs
1. Can I use regular Oreos instead of red velvet Oreos?
Yes, you can use regular Oreos or any other flavor of your choice. The red velvet Oreos are simply for a festive touch.
2. Can I use something other than cream cheese?
You could try using a different cream cheese substitute like mascarpone cheese or even frosting, but cream cheese works best for the texture and flavor in this recipe.
3. How do I make the candy melts smooth?
Be sure to melt the candy melts in small intervals in the microwave (30 seconds at a time) and stir in between. This helps prevent overheating and ensures a smooth texture.
4. Can I make these a day ahead?
Yes, you can prepare these the day before your event. Just store them in an airtight container in the fridge until ready to serve.
5. How do I make sure the candy coating sticks?
Ensure that the Oreo balls are chilled before dipping them into the candy melts. This helps the coating to stick better and results in a smoother finish.
6. Can I freeze these Oreo balls?
Yes, you can freeze the Oreo balls for up to 3 months. Place them in an airtight container with parchment paper between layers to prevent them from sticking together.
7. How long do the Oreo balls need to chill?
Chill the Oreo balls for about 30 minutes to an hour to ensure they are firm and easy to coat with the candy melts.
8. Can I use dark green candy melts instead of light green?
Absolutely! You can use any shade of green candy melts, depending on your preference.
9. Can I use a different topping besides red candy hearts?
If you don’t have red candy hearts, you can use mini M&Ms, sprinkles, or even small candies to top the Oreo balls.
10. Can I make these without candy melts?
While candy melts provide a smooth, easy coating, you could substitute with melted chocolate if preferred. Just be sure to use a good-quality chocolate and temper it for the best results.
Conclusion
These Grinch Oreo Balls are the perfect holiday treat, combining the deliciousness of red velvet Oreos, cream cheese, and a cute Grinch-inspired design. They’re easy to make, festive, and absolutely irresistible. Whether you’re making them for a Christmas party or just as a fun treat to enjoy with family, these Grinch Oreo Balls are sure to be a hit!
Print
Grinch Oreo Balls
- Total Time: 1 hour 15 minutes
- Yield: 24 servings
- Diet: Vegetarian
Description
These Grinch Oreo Balls are a festive and fun treat, perfect for the holiday season. With a creamy, rich center made from red velvet Oreos and cream cheese, coated in light green candy melts and topped with a red candy heart, these sweet bites are sure to bring a smile to anyone’s face. They’re an easy, no-bake dessert, ideal for Christmas parties or just satisfying your sweet tooth during the holidays.
Ingredients
- 24.4 ounces Red Velvet Oreos (2 packages, 44 cookies total)
- 8 ounces cream cheese, softened to room temperature
- 15 ounces light green candy melts
- Red candy hearts
Instructions
- Prepare the Oreo mixture: Place the Red Velvet Oreos into a food processor and pulse until the cookies are finely crushed into crumbs.
- Mix with cream cheese: Add the softened cream cheese to the Oreo crumbs. Mix until fully combined and the mixture forms a dough-like consistency.
- Form the balls: Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Chill the balls: Refrigerate the Oreo balls for 30 minutes, or until firm.
- Melt the candy melts: Melt the light green candy melts in the microwave in 30-second intervals, stirring after each interval until smooth.
- Coat the Oreo balls: Dip each ball into the melted candy melts, coating them completely. Lift with a fork and tap off any excess coating.
- Add the candy heart: Before the coating sets, place a red candy heart on top of each Oreo ball.
- Let them set: Return the Oreo balls to the baking sheet and let them set for 10-15 minutes, or until the candy coating has hardened.
Notes
- Flavor Variations: Use regular Oreos or other flavors instead of red velvet Oreos for a different twist.
- Decorative Options: Add holiday sprinkles or edible glitter on top for extra festivity.
- Candy Coating Options: You can substitute the green candy melts with white chocolate or any other candy melt color.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
