Cheesy Mozzarella Chicken Bake

Why You’ll Love This Recipe

This recipe combines the irresistible flavors of mozzarella and marinara sauce with perfectly cooked chicken breasts, making it a family-friendly meal. With minimal prep time and straightforward steps, you can have this cheesy dish ready in under an hour. Plus, the seared chicken and melted cheese create a rich and satisfying meal everyone will enjoy.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 4 large boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1/2 teaspoon garlic powder
• Salt and pepper, to taste
• 1.5 cups marinara sauce
• 1/2 cup freshly grated parmesan cheese
• 1 cup shredded mozzarella cheese

Directions

1. Preheat the oven to 375°F (190°C) and position the rack in the middle.
2. Season both sides of the chicken breasts with garlic powder, salt, and pepper.
3. Heat the olive oil in a skillet over medium-high heat. Once the pan is hot, sear the chicken for 5 minutes per side.
4. Place the seared chicken breasts into a greased 9×13-inch baking dish.
5. Pour the marinara sauce evenly over the chicken and sprinkle with parmesan and mozzarella cheeses.
6. Bake uncovered for 20 minutes (or 15 minutes if the chicken breasts are smaller).
7. Broil for a few minutes until the cheese is lightly browned. Let the chicken rest for 5 minutes before serving.

Servings and Timing

• Servings: 4
• Preparation Time: 10 minutes
• Cooking Time: 35 minutes
• Total Time: 45 minutes

Variations

• Add a sprinkle of fresh basil or oregano for a herby twist.
• Use a mix of different cheeses like cheddar or provolone for extra flavor.
• Serve with pasta, rice, or a fresh salad on the side.

Storage/Reheating

Store leftovers in an airtight container in the refrigerator for up to 3-4 days. To reheat, place in the oven at 350°F (175°C) for about 10 minutes or microwave until heated through.

FAQs

Can I skip the searing step?

Yes, you can skip searing and go straight to baking, though the chicken may not have the same depth of flavor.

Can I use chicken thighs instead of breasts?

Yes, chicken thighs work well in this recipe and can be a juicier alternative.

Can I use homemade marinara sauce?

Yes, homemade marinara sauce will elevate the dish even more.

How do I know when the chicken is done?

The chicken is done when it reaches an internal temperature of 165°F (74°C).

Can I freeze this dish?

Yes, you can freeze the chicken bake before baking. Thaw overnight in the fridge and then bake as instructed.

Conclusion

Cheesy Mozzarella Chicken Bake is a simple yet flavorful dish that combines tender chicken with gooey cheese and savory marinara. With easy ingredients and minimal preparation, it’s a perfect meal for any night of the week.

Cheesy Mozzarella Chicken Bake

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• Author: Julia
• Total Time: 40 minutes
• Yield: 4 servings
• Diet: Gluten Free

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Description

Cheesy Mozzarella Chicken Bake is an easy and delicious weeknight meal that features tender chicken breasts smothered in marinara sauce, melted mozzarella, and parmesan cheese. This simple yet comforting dish requires just six ingredients, making it the perfect option for busy nights when you want a flavorful and satisfying dinner.

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Ingredients

4 large boneless, skinless chicken breasts

2 tablespoons olive oil

1/2 teaspoon garlic powder

Salt and pepper, to taste

1.5 cups marinara sauce

1/2 cup freshly grated parmesan cheese

1 cup shredded mozzarella cheese

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Instructions

• Preheat the oven to 375°F (190°C) and position the rack in the middle.

• Season both sides of the chicken breasts with garlic powder, salt, and pepper.

• Heat olive oil in a skillet over medium-high heat. Once the pan is hot, sear the chicken for 5 minutes per side.

• Place the seared chicken breasts into a greased 9×13-inch baking dish.

• Pour the marinara sauce evenly over the chicken and sprinkle with parmesan and mozzarella cheeses.

• Bake uncovered for 20 minutes (or 15 minutes for smaller chicken breasts).

• Broil for a few minutes until the cheese is lightly browned. Let the chicken rest for 5 minutes before serving.

Notes

Add fresh basil or oregano for a herby touch.

Mix in different cheeses like cheddar or provolone for extra flavor.

Serve with pasta, rice, or a fresh salad on the side for a complete meal.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Category: Main Course
• Method: Baking
• Cuisine: Italian