S’mores Yogurt Bowl

Why You’ll Love This Recipe

This S’mores Yogurt Bowl brings all the classic flavors of a campfire treat into a healthy and easy-to-make snack or dessert. With creamy Greek yogurt as the base, combined with crunchy graham crackers, sweet mini marshmallows, and indulgent chocolate chips, it’s the perfect way to satisfy your s’mores cravings without the campfire. Plus, it’s ready in just a few minutes!

Ingredients

  • 1 cup Greek yogurt
  • 2 tbsp crushed graham crackers
  • 1 tbsp mini chocolate chips
  • 1 tbsp mini marshmallows
  • Drizzle of chocolate sauce

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Scoop the Greek yogurt into a bowl.
  2. Sprinkle with crushed graham crackers, chocolate chips, and mini marshmallows.
  3. Drizzle with chocolate sauce and serve.

Servings and Timing

This recipe serves 1 person and takes about 5 minutes to prepare.

Variations

  • Swap the Chocolate: Use dark chocolate chips or white chocolate chips if you prefer a different flavor.
  • Add a Nutty Twist: Add some chopped almonds or pecans for extra crunch and flavor.
  • Fruit Option: Top with sliced bananas for an extra burst of sweetness and flavor.
  • Vegan Version: Use a plant-based yogurt (such as coconut or almond yogurt) and dairy-free chocolate chips and marshmallows for a vegan-friendly version.

Storage/Reheating

This yogurt bowl is best enjoyed immediately for the best texture and flavor. If you have leftovers, you can store the yogurt and toppings in an airtight container in the refrigerator for up to 1 day, though the graham crackers may lose their crunch over time.

FAQs

1. Can I use regular yogurt instead of Greek yogurt?

Yes, you can use regular yogurt, but Greek yogurt gives a thicker texture and higher protein content.

2. Can I make this yogurt bowl ahead of time?

It’s best enjoyed fresh, as the graham crackers will stay crunchy and the marshmallows soft. If you prep ahead, add the toppings right before serving.

3. Can I use full-sized marshmallows?

Yes, you can cut regular marshmallows into smaller pieces if you don’t have mini ones on hand.

4. How can I make this bowl more filling?

You can add a scoop of protein powder, chia seeds, or extra nuts to make it more substantial.

5. Can I use other types of crackers instead of graham crackers?

While graham crackers are traditional for s’mores, you can substitute with vanilla wafer cookies or any other mildly sweet cracker for a different twist.

6. How do I make this yogurt bowl dairy-free?

To make it dairy-free, use a plant-based yogurt (such as almond or coconut yogurt), dairy-free chocolate chips, and vegan marshmallows.

7. Can I freeze this yogurt bowl for later?

It’s best to enjoy this bowl fresh, but you can freeze the yogurt portion (without toppings) for later use. Add the toppings right before serving.

8. Can I use a different type of chocolate for this recipe?

Yes, feel free to use dark chocolate, milk chocolate, or even white chocolate chips, depending on your preference.

9. How do I store leftovers?

If you have leftovers, store the yogurt and toppings in separate containers in the fridge. The graham crackers may lose their crunch, so it’s best to add them fresh when you’re ready to eat.

10. Can I add more toppings?

Definitely! You can add fruits like bananas, berries, or even coconut flakes for added flavor and texture.

Conclusion

The S’mores Yogurt Bowl is a fun and creative way to enjoy all the flavors of a classic campfire treat in a healthier form. With the creamy yogurt base, crunchy graham crackers, sweet chocolate chips, and gooey mini marshmallows, this recipe is a simple and delicious way to satisfy your s’mores cravings. Whether as a snack or a light dessert, it’s sure to please both kids and adults alike!

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S'mores Yogurt Bowl

S’mores Yogurt Bowl


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  • Author: Julia
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Indulge in the sweet, nostalgic flavors of a campfire classic with this S’mores Yogurt Bowl. Packed with creamy Greek yogurt, crunchy graham crackers, mini marshmallows, and chocolate chips, it’s a quick and easy dessert or snack that brings all the joy of s’mores in a healthier, no-campfire-required form. Perfect for satisfying your sweet tooth in just minutes!


Ingredients

1 cup Greek yogurt

2 tbsp crushed graham crackers

1 tbsp mini chocolate chips

1 tbsp mini marshmallows

Drizzle of chocolate sauce


Instructions

  1. Scoop the Greek yogurt into a bowl.

  2. Sprinkle with crushed graham crackers, chocolate chips, and mini marshmallows.

  3. Drizzle with chocolate sauce and serve.

Notes

Swap the chocolate chips for dark chocolate or white chocolate for a different twist.

Add a nutty crunch with chopped almonds or pecans.

For an extra fruity flavor, top with sliced bananas.

For a vegan version, use plant-based yogurt, dairy-free chocolate chips, and marshmallows.

  • Prep Time: 5 minutes
  • Category: Dessert, Snack
  • Method: No-cook, Parfait Assembly
  • Cuisine: American
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