Description
This Amish Sunday Savior is a hearty, comforting casserole packed with seasoned ground beef, tender egg noodles, and a medley of vegetables. Quick and easy to prepare, it’s the perfect one-dish meal for family dinners or potlucks. Serve it warm for a cozy, satisfying experience!
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 1 cup carrots, sliced
- 1 cup celery, sliced
- 1 cup frozen peas
- 2 cups cooked egg noodles
- Salt and pepper, to taste
Instructions
1. Cook the Beef
- In a large skillet over medium heat, cook ground beef until browned. Drain excess fat.
2. Sauté the Vegetables
- Add onion, carrots, and celery to the skillet. Cook until softened (about 5 minutes).
3. Add Peas and Noodles
- Stir in frozen peas and cooked egg noodles, mixing to combine.
4. Season and Simmer
- Season with salt and pepper. Let cook for a few minutes until heated through.
5. Serve
- Serve warm with fresh bread or a side salad. Enjoy!
Notes
- Cheesy Version – Stir in shredded cheddar before serving.
- Creamy Texture – Mix in cream of mushroom or cream of chicken soup.
- Spicy Kick – Add hot sauce or red pepper flakes.
- Different Proteins – Swap ground beef for turkey or sausage.
- Extra Veggies – Add mushrooms, bell peppers, or corn.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
