Why You’ll Love This Recipe
These air fryer chicken skewers are quick, easy, and packed with flavor. The BBQ sauce creates a sweet, tangy glaze, while the air fryer ensures the chicken stays juicy inside and crispy on the outside. Perfect for busy days, they’re simple to make and don’t require much hands-on time. Plus, they can be customized with different marinades, spices, or even vegetables.
Ingredients
- Boneless skinless chicken thighs
- Garlic powder
- BBQ seasoning
- BBQ sauce
- Salt and pepper
- Olive oil spray
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Prepare the Chicken: Cut the chicken thighs into bite-sized chunks. Thread them onto skewers, about 4 pieces per skewer.
- Season: Sprinkle with salt, black pepper, garlic powder, and BBQ seasoning. Let the skewers marinate in the refrigerator for at least 30 minutes.
- Air Fry: Preheat the air fryer and lightly spray the skewers with olive oil. Place them in the basket in a single layer. Cook for 7 minutes.
- Add BBQ Sauce: After 7 minutes, brush the chicken with BBQ sauce. Flip the skewers, brush again, and cook for another 5-10 minutes until fully cooked and golden.
- Serve: Garnish with fresh parsley and serve hot with your favorite sides.
Servings and Timing
- Servings: 4
- Preparation Time: 15 minutes (plus marinating)
- Cooking Time: 12-15 minutes
- Total Time: 30-35 minutes
Variations
- Vegetables: Add bell peppers, onions, or zucchini on the skewers for a mixed kabob.
- Marinades: Experiment with different marinades like lemon herb or teriyaki for added flavor.
Storage/Reheating
- Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days.
- Reheating: Reheat in the air fryer for a few minutes until heated through.
FAQs
Can I marinate the chicken overnight?
Yes, marinating overnight enhances the flavor and tenderness of the chicken.
How long does it take to air fry chicken skewers?
Cooking time typically ranges from 12-15 minutes, depending on the size of the chicken pieces and your air fryer model.
Can I use chicken breast instead of thighs?
Yes, but chicken breast may be less juicy than thighs. Be careful not to overcook.
Conclusion
Chicken Skewers Kabobs in the air fryer are a fast, flavorful, and convenient way to enjoy grilled-style chicken indoors. With minimal prep time and delicious results, they’re a great option for any occasion.
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Chicken Skewers Kabobs in Air Fryer
- Total Time: 30 minutes
- Yield: 4 servings
- Diet: Gluten Free
Description
These Chicken Skewers Kabobs in the air fryer are a quick and easy way to enjoy juicy, tender chicken with a crispy exterior. Coated in BBQ seasoning and glazed with tangy BBQ sauce, they offer the perfect balance of flavor without needing a grill. Perfect for a busy weeknight meal or a fun gathering, these skewers are guaranteed to be a hit.
Ingredients
Boneless skinless chicken thighs
Garlic powder
BBQ seasoning
BBQ sauce
Salt and pepper
Olive oil spray
Instructions
-
Prepare the Chicken: Cut the chicken thighs into bite-sized chunks. Thread the chicken onto skewers, using about 4 pieces per skewer.
-
Season the Chicken: Sprinkle the chicken with salt, pepper, garlic powder, and BBQ seasoning. Let the skewers marinate in the refrigerator for at least 30 minutes to enhance the flavor.
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Air Fry the Skewers: Preheat the air fryer and lightly spray the skewers with olive oil. Place the skewers in the air fryer basket in a single layer. Air fry at 375°F (190°C) for 7 minutes.
-
Add BBQ Sauce: After 7 minutes, brush the chicken with BBQ sauce, flip the skewers, and brush the other side with more BBQ sauce. Continue cooking for another 5-10 minutes until the chicken is fully cooked and golden brown.
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Serve: Remove the skewers from the air fryer and garnish with fresh parsley. Serve hot with your favorite sides.
Notes
Add Vegetables: You can add bell peppers, onions, or zucchini to the skewers for a colorful and flavorful kabob.
Different Marinades: Experiment with marinades like teriyaki or lemon herb for a different flavor profile.
Chicken Breast Alternative: Chicken breast can be used instead of thighs, but be careful not to overcook it, as it tends to be drier than thighs.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Frying
- Cuisine: American
