Why You’ll Love This Recipe
- Quick and Easy: Takes only 25 minutes to assemble.
- Visually Stunning: Beautiful, vibrant colors that impress guests.
- Versatile: Mix and match your favorite fruits, cheeses, and accompaniments.
- Perfect for Any Occasion: Great for parties, holidays, and casual get-togethers.
- Naturally Healthy: Full of fresh fruits and wholesome ingredients.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Fresh strawberries, halved
- Fresh or dried figs, halved
- Navel oranges, thinly sliced
- Seedless red grapes
- Mango, halved and scored
- Fresh blueberries
- Fresh blackberries
- Dried banana chips
- Kiwifruit, peeled, halved, and thinly sliced
- Seedless watermelon slices
- Unblanched almonds
- Brie cheese
- Mascarpone cheese
- Honey
Directions
- On a large platter or cutting board, arrange the halved strawberries, figs, orange slices, grapes, mango, blueberries, blackberries, banana chips, kiwi slices, and watermelon slices.
- Add piles of almonds around the fruit.
- Place Brie and mascarpone cheese on the platter.
- Tuck a small jar of honey among the fruits and cheeses.
- Serve immediately or cover and refrigerate until ready to serve.
Servings and Timing
- Servings: 14 servings
- Prep Time: 25 minutes
- Total Time: 25 minutes
Variations
- Different Nuts: Substitute almonds with walnuts, pecans, or cashews.
- Cheese Options: Add gouda, goat cheese, or aged cheddar for variety.
- Fruit Swaps: Try apricots, pears, or pomegranate seeds for seasonal twists.
Storage/Reheating
- Storage: Store leftover fruits and cheeses in airtight containers in the refrigerator. Best consumed within a day for freshness.
- Reheating: No reheating needed; serve cold or at room temperature.
FAQs
Can I make a fruit and cheese platter ahead of time?
Yes, you can prepare it a few hours in advance. Cover with plastic wrap and refrigerate until ready to serve.
What fruits pair best with cheese?
Berries, grapes, figs, and citrus fruits pair excellently with creamy and tangy cheeses.
Can I add crackers to the platter?
Definitely! Fresh bread, crostini, or crackers complement the fruits and cheeses perfectly.
What is the best cheese for a fruit and cheese board?
Soft cheeses like Brie and mascarpone are fantastic, but harder cheeses like gouda and aged cheddar are great too.
How do I keep the fruits fresh on the platter?
Arrange fruits shortly before serving and refrigerate if preparing ahead to maintain freshness.
What drinks pair well with a fruit and cheese platter?
Rosé, white wine, or sparkling wine pair beautifully with the sweet and savory flavors.
Can I customize the platter for different seasons?
Yes! Use seasonal fruits like apples in fall, cherries in summer, or persimmons in winter.
What’s a good alternative to honey?
Serve with fig jam, apricot preserves, or maple syrup for different flavors.
Should I peel all the fruits?
Only peel fruits with tougher skins like kiwi; most fruits like berries and grapes can stay as they are.
How large should the platter be?
Use a large enough platter or board to display the ingredients without overcrowding and allow for easy grazing.
Conclusion
The Fruit and Cheese Platter is an easy yet sophisticated addition to any event. Bursting with fresh, vibrant flavors and beautiful colors, it’s a versatile, crowd-pleasing appetizer that you can customize endlessly. Quick to assemble and always impressive, it’s the perfect recipe to have in your hosting toolkit!
Print
Fruit and Cheese Platter
- Total Time: 25 minutes
- Yield: 14 servings
- Diet: Vegetarian
Description
The Fruit and Cheese Platter is a colorful, fresh, and elegant appetizer featuring an assortment of juicy fruits, creamy cheeses, nuts, and honey. Easy to customize and assemble in just 25 minutes, it’s the perfect centerpiece for parties, holidays, or casual gatherings, offering a beautiful balance of sweet and savory flavors.
Ingredients
Fresh strawberries, halved
Fresh or dried figs, halved
Navel oranges, thinly sliced
Seedless red grapes
Mango, halved and scored
Fresh blueberries
Fresh blackberries
Dried banana chips
Kiwifruit, peeled, halved, and sliced
Seedless watermelon slices
Unblanched almonds
Brie cheese
Mascarpone cheese
Honey
Instructions
-
Arrange halved strawberries, figs, orange slices, grapes, mango, blueberries, blackberries, banana chips, kiwi slices, and watermelon slices on a large platter or board.
-
Scatter piles of almonds around the fruits.
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Place the Brie and mascarpone cheeses on the platter.
-
Tuck in a small jar of honey.
-
Serve immediately or cover and refrigerate until ready to serve.
Notes
Swap almonds for walnuts, pecans, or cashews.
Use seasonal fruits to match the occasion.
Include crackers or fresh bread for more variety.
Prepare the platter a few hours in advance and keep refrigerated until serving.
- Prep Time: 25 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
